15 Vegan Recipes So Good, You'll Want to Extend Veganuary For Another Month

Updated on 27 Jan 2019 at 10:10

Fit foodie finds

Forget Dry January, it's Veganuary that's the hottest trend for 2019. After the indulgence of the Christmas season (and naturally an excess of meat of cheese), a growing number of people are giving veganism a go for the first month of the year. In fact, according to official Veganuary figures, over 250,000 people in 193 countries have taken part since 2014.

Although vegan options are certainly increasing in supermarkets, cafes, and restaurants, a solid selection of go-to recipes you can whip up at home is essential too. Stuck for ideas? We're here to help. Keep reading to see 15 strictly vegan recipes to try this January.

Vegan Moroccan Chickpea Skillet

This freezer-friendly dish is ideal for batch-cooking.

Get the recipe: vegan Moroccan chickpea skillet

Vegan Pad Thai With Thai Peanut Sauce

Packed with veggies and accompanied by a rich and creamy sauce, this dish is seriously satisfying.

Get the recipe: vegan pad thai with thai peanut sauce

Hearty Vegetable Soup

Get your five-a-day in one dish with this veggie-packed soup.

Get the recipe: hearty vegetable soup

Vegan Broccoli and Cheese Casserole

Craving something cheesy? This vegan alternative will certainly hit the spot.

Get the recipe: vegan broccoli and cheese casserole

Korean BBQ Chickpea Bento Bowls

Packed full of plant-based goodness, this photogenic dish is a must-make this month.

Get the recipe: Korean BBQ chickpea bento bowls

Indian Coconut Butter Cauliflower

Think you have to give up your favourite curry for Veganuary? Think again.

Get the recipe: Indian coconut butter cauliflower

Orange Tofu Chickpea Bowl

Easy to make and full of flavour, these bowls are a staple to have in your vegan repertoire.

Get the recipe: orange tofu chickpea bowl

Slow-Cooker Red Lentil Curry With Sweet Potatoes

Cook overnight or while you're at work and have dinner on the table in no time at all.

Get the recipe: slow-cooker red lentil curry with sweet potatoes

Mushroom Tacos

Made with shiitake and baby portobello mushrooms, this filling recipe makes a perfect midweek supper.

Get the recipe: mushroom tacos

Vegan Bean Chilli Nacho Bowl

This is a healthy take on nachos you'll find yourself making again and again.

Get the recipe: vegan bean chilli nacho bowl

Mediterranean Vegan Buddha Bowl

Combining roasted sweet potato, quinoa tabouli, and a homemade hummus, this makes a balanced and delicious lunch or dinner.

Get the recipe: Mediterranean vegan buddha bowl

Mexican Vegan Sweet Potato Quinoa Bowl

This mouthwatering Mexican-inspired bowl takes under 30 minutes to prepare. Make a big batch and take in tupperware for a yummy and healthy office lunch.

Get the recipe: Mexican vegan sweet potato quinoa bowl

Tempeh Tacos With Creamy Avocado Sauce

This is a moreish mix of tempeh, black beans, red onion, and tomatoes, topped with a creamy avocado dressing.

Get the recipe: tempeh tacos with creamy avocado sauce

Smoky Lentil-Stuffed Sweet Potatoes

Sweet, smoky, and a little spicy, these stuffed potatoes tick all the boxes.

Get the recipe: smoky lentil-stuffed sweet potatoes

Winter Quinoa Salad With Butternut Squash

Salads needn't be saved for Summer. Try this hearty and warming quinoa salad for a January-appropriate option.

Get the recipe: Winter quinoa salad with butternut squash